Saltar al contenido principal

Escribe una PREreview

Bacteriophage Therapy as an Alternative Strategy for Controlling Biofilm-Associated Infections in Food Processing Environments

Publicada
Servidor
Preprints.org
DOI
10.20944/preprints202503.2417.v1

Biofilms in food processing environments pose a significant challenge due to their resilience and resistance to conventional sanitation and antimicrobial strategies. These biofilm-associated infections increase the risk of contamination and spoilage in food products. Bacteriophage therapy has emerged as a promising alternative to combat these resilient microbial communities. This review explores the mechanisms by which bacteriophages target biofilms, evaluates current applications in food environments, discusses advantages over traditional methods, and highlights the limitations and prospects of phage-based interventions. A comprehensive analysis of literature from 2010 to 2024 with emphasis on the most recent advancements (2020–2024) is presented to support the feasibility of this approach in modern food safety systems.

Puedes escribir una PREreview de Bacteriophage Therapy as an Alternative Strategy for Controlling Biofilm-Associated Infections in Food Processing Environments. Una PREreview es una revisión de un preprint y puede variar desde unas pocas oraciones hasta un extenso informe, similar a un informe de revisión por pares organizado por una revista.

Antes de comenzar

We will ask you to log in with your ORCID iD. If you don’t have an iD, you can create one.

What is an ORCID iD?

An ORCID iD is a unique identifier that distinguishes you from everyone with the same or similar name.

Comenzar ahora